Preparation: 14 min.
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Ingredients for
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0.5 container of strawberries
1 container of strawberries
1.5 trays of strawberries
2 trays of strawberries
2.5 trays of strawberries
3 trays of strawberries
3.5 trays of strawberries
4 trays of strawberries
4.5 trays of strawberries
5 trays of strawberries
1 tablespoon of cashew nut paste
2 tablespoons of cashew nut paste
3 tablespoons of cashew nut paste
4 tablespoons of cashew nut paste
5 tablespoons of cashew nut paste
6 tablespoons of cashew nut paste
7 tablespoons of cashew nut paste
8 tablespoons of cashew nut paste
9 tablespoons of cashew nut paste
10 tablespoons of cashew nut paste
7.5 cl coconut milk
1.5 dl coconut milk
2.25 dl of coconut milk
3 dl coconut milk
3.75 dl of coconut milk
4.5 dl coconut milk
5.25 dl of coconut milk
6 dl coconut milk
6.75 dl of coconut milk
7.5 dl coconut milk
10 g Pine nuts
20 g Pijnboompitten
30 g Pine nuts
40 g Pine nuts
50 g Pine nuts
60 g Pine nuts
70 g Pine nuts
80 g Pine nuts
90 g Pine nuts
100 g Pine nuts
1 sprig of Thyme, fresh
2 sprigs of Thyme, fresh
3 sprigs of Thyme, fresh
4 sprigs of Thyme, fresh
5 sprigs of Thyme, fresh
6 sprigs of Thyme, fresh
7 sprigs of Thyme, fresh
8 sprigs of Thyme, fresh
9 sprigs of Thyme, fresh
10 sprigs of Thyme, fresh
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About this recipe
Creamy, simple and surprisingly filling - a spoon full of comfort!
You can read the full recipe on page 12 from Een pan
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