Preparation: 30 min.
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Ingredients for
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1 kiwi
2 Kiwi's
3 kiwis
4 kiwis
5 Kiwis
6 kiwis
7 Kiwis
8 kiwis
9 Kiwis
10 kiwis
62.5 g Raspberries
125 g Raspberries
187.5 g Raspberries
250 g Raspberries
312.5 g Raspberries
375 g Raspberries
437.5 g Raspberries
500 g Raspberries
562.5 g Raspberries
625 g Raspberries
1 dl coconut milk
2 dl coconut milk
3 dl coconut milk
4 dl coconut milk
5 dl coconut milk
6 dl coconut milk
7 dl coconut milk
8 dl coconut milk
9 dl coconut milk
1 l coconut milk
1.5 tablespoons of cocoa powder
3 tablespoons of cocoa powder
4.5 tablespoons of cocoa powder
6 tablespoons of cocoa powder
7.5 tablespoons of cocoa powder
9 tablespoons of cocoa powder
10.5 tablespoons cocoa powder
12 tablespoons cocoa powder
13.5 tablespoons of cocoa powder
15 tablespoons cocoa powder
1 tablespoon almond butter
2 tbsp almond butter
3 tbsp almond butter
4 tbsp almond butter
5 eetlepels amandelpasta
6 tablespoons of almond butter
7 tablespoons of almond butter
8 tablespoons of almond butter
9 tablespoons of almond butter
10 tablespoons of almond butter
1.5 tablespoons chia seeds
3 tablespoons of chia seeds
4.5 tablespoons of chia seeds
6 tablespoons of chia seeds
7.5 tablespoons chia seeds
9 tablespoons of chia seeds
10.5 tablespoons of chia seeds
12 tablespoons of chia seeds
13.5 tablespoons of chia seeds
15 tablespoons of chia seeds
2.5 g Chocolate, 70% cocoa
5 g Chocolate, 70% cocoa
7.5 g Chocolate, 70% cocoa
10 g Chocolate, 70% cocoa
12.5 g Chocolate, 70% cocoa
15 g Chocolate, 70% cocoa
17.5 g Chocolate, 70% cocoa
20 g Chocolate, 70% cocoa
22.5 g Chocolate, 70% cocoa
25 g Chocolate, 70% cocoa
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About this recipe
It tastes like dessert, but it’s also nutritious. It’s quick to make and pleasantly filling. Now that’s a real treat!
You can read the full recipe on page 114 from De slimste keuken
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