Preparation: 25 min.
Ingredients for
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+
-
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150 g white fish
300 g white fish
450 g white fish
600 g white fish
750 g white fish
900 g white fish
1.05 kg of white fish
1.2 kg of white fish
1.35 kg of white fish
1.5 kg of white fish
1 fennel tuber
2 fennel tubers
3 fennel tubers
4 fennel tubers
5 fennel tubers
6 fennel tubers
7 fennel tubers
8 fennel tubers
9 fennel tubers
10 fennel tubers
50 g olives
100 g olives
150 g olives
200 g olives
250 g olives
300 g olives
350 g olives
400 g olives
450 g olijven
500 g olives
1 lemon, organic
2 lemons, organic
3 lemons, organic
4 lemons, organic
5 lemons, organic
6 lemons, organic
7 lemons, organic
8 lemons, organic
9 lemons, organic
10 lemons, organic
butter
butter
butter
butter
butter
butter
butter
butter
butter
butter
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About this recipe
Don't forget to eat the browned lemon slices! They almost turned sweet.
You can read the full recipe on page 124 from Nog eenvoudiger 2
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