Preparation: 30 min.
Ingredients for
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olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
fleur de sel
fleur de sel
fleur de sel
fleur de sel
fleur de sel
fleur de sel
fleur de sel
fleur de sel
fleur de sel
fleur de sel
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
250 g ceps
500 g ceps
750 g ceps
1 kg ceps
1.25 kg ceps
1.5 kg ceps
1.75 kg ceps
2 kg ceps
2.25 kg ceps
2.5 kg ceps
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About this recipe
The tastiest and most desirable of the wild mushrooms.
You can read the full recipe on page 177 from Mijn Pure Keuken 2
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