Preparation: 10 min.
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Ingredients for
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Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
1 Fillet of haddock
2 Fillets of haddock
3 Fillets of haddock
4 Fillets of haddock
5 Fillets of haddock
6 Fillets of haddock
7 Fillets of haddock
8 Fillets of haddock
9 Fillets of haddock
10 Fillets of haddock
75 g Marsh samphire
150 g Marsh samphire
225 g Marsh samphire
300 g Marsh samphire
375 g Marsh samphire
450 g Marsh samphire
525 g Marsh samphire
600 g Marsh samphire
675 g Marsh samphire
750 g Marsh samphire
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About this recipe
With samphire, you get the salty taste of the sea on your plate.
You can read the full recipe on page 165 from Mijn Pure Keuken 1
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