Preparation: 35 min.
Ingredients for
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100 g minced meat
200 g minced meat
300 g minced meat
400 g minced meat
500 g minced meat
600 g minced meat
700 g minced meat
800 g minced meat
900 g minced meat
1 kg of minced meat
100 g savoy cabbage
200 g savoy cabbage
300 g savoy cabbage
400 g savoy cabbage
500 g savoy cabbage
600 g savoy cabbage
700 g savoy cabbage
800 g savoy cabbage
900 g savoy cabbage
1 kg savoy cabbage
0.5 root
1 carrot
1.5 carrots
2 carrots
2.5 carrots
3 carrots
3.5 carrots
4 carrots
4.5 carrots
5 carrots
0.5 parsnips
1 parsnip
1.5 parsnips
2 parsnips
2.5 parsnips
3 parsnips
3.5 parsnips
4 parsnips
4.5 parsnips
5 parsnips
1 stalk of celery
2 stalks of celery
3 stalks of celery
4 stalks of celery
5 stalks of celery
6 stalks of celery
7 stalks of celery
8 stalks of celery
9 stalks of celery
10 stalks of celery
0.5 onion
1 onion
1.5 onions
2 onions
2.5 onions
3 onions
3.5 onions
4 onions
4.5 onions
5 onions
1 clove of garlic
2 cloves of garlic
3 cloves of garlic
4 cloves of garlic
5 cloves of garlic
6 cloves of garlic
7 cloves of garlic
8 cloves of garlic
9 cloves of garlic
10 cloves of garlic
0.75 tablespoon of curry paste, green
1.5 tablespoons curry paste, green
2.25 tablespoons curry paste, green
3 tablespoons curry paste, green
3.75 tablespoons curry paste, green
4.5 tablespoons curry paste, green
5.25 tablespoons curry paste, green
6 tablespoons curry paste, green
6.75 tablespoons curry paste, green
7.5 tablespoons curry paste, green
0.5 teaspoon curry powder
1 teaspoon curry powder
1.5 teaspoons curry powder
2 teaspoons curry powder
2.5 teaspoons curry powder
3 teaspoons curry powder
3.5 teaspoons curry powder
4 teaspoons curry powder
4.5 teaspoons curry powder
5 teaspoons curry powder
0.5 tablespoon of sunflower seeds
1 tablespoon of sunflower seeds
1.5 tablespoons of sunflower seeds
2 tablespoons of sunflower seeds
2.5 tablespoons of sunflower seeds
3 tablespoons of sunflower seeds
3.5 tablespoons of sunflower seeds
4 tablespoons of sunflower seeds
4.5 tablespoons of sunflower seeds
5 tablespoons of sunflower seeds
0.5 handful of curly parsley
1 handful of curly parsley
1.5 handfuls of curly parsley
2 handfuls of curly parsley
2.5 handfuls of curly parsley
3 handfuls of curly parsley
3.5 handfuls of curly parsley
4 handfuls of curly parsley
4.5 handfuls of curly parsley
5 handfuls of curly parsley
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About this recipe
I could eat this soup every day because it is packed with delicious vegetables and juicy meatballs and has a pleasantly spicy touch.
You can read the full recipe on page 156 from Super Simpel
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