Preparation: 15 min.
Persimmons with ripe banana, figs, yogurt and pomegranate
From Mijn Pure Keuken 2
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Ingredients for
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1 Banana
2 Bananas
3 Bananas
4 Bananas
5 Bananas
6 Bananas
7 Bananas
8 Bananas
9 Bananas
10 Bananas
0.5 Pomegranate
1 Pomegranate
1.5 Pomegranates
2 Pomegranates
2.5 Pomegranates
3 Pomegranates
3.5 Pomegranates
4 Pomegranates
4.5 Pomegranates
5 Pomegranates
1 Khaki
2 Khakis
3 Khakis
4 Khakis
5 Khakis
6 Khakis
7 Khakis
8 Khakis
9 Khakis
10 Khakis
1.5 Figs
3 Figs
4.5 Figs
6 Figs
7.5 Figs
9 Figs
10.5 Figs
12 Figs
13.5 Figs
15 Figs
2 tablespoons of yogurt
4 tablespoons of yogurt
6 tablespoons of yogurt
8 tablespoons of yogurt
10 tablespoons of yogurt
12 tablespoons of yogurt
14 tablespoons of yogurt
16 tablespoons of yogurt
18 tablespoons of yogurt
20 eetlepels Yoghurt
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About this recipe
A soft sweet puree of ripe fruits.
You can read the full recipe on page 44 from Mijn Pure Keuken 2
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