Ingredients for
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1 Egg
2 Eggs
3 Eggs
4 Eggs
5 Eggs
6 Eggs
7 Eggs
8 Eggs
9 Eggs
10 Eggs
30 g Emmentaler
60 g Emmentaler
90 g Emmentaler
120 g Emmentaler
150 g Emmentaler
180 g Emmentaler
210 g Emmentaler
240 g Emmentaler
270 g Emmentaler
300 g Emmentaler
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
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About this recipe
A mirror egg with a crunch: surprisingly delicious and yet so simple.
You can read the full recipe on page 22 from Een pan
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