Preparation: 80 min.
Ingredients for
-
+
-
+
buttercream
buttercream
buttercream
buttercream
buttercream
buttercream
buttercream
buttercream
buttercream
buttercream
1 mushroom, brown
2 mushroom, brown
3 mushroom, brown
4 mushroom, brown
5 mushroom, brown
6 mushroom, brown
7 mushroom, brown
8 mushroom, brown
9 mushroom, brown
10 mushroom, brown
thyme, dried
thyme, dried
thyme, dried
thyme, dried
thyme, dried
thyme, dried
thyme, dried
thyme, dried
thyme, dried
thyme, dried
0.5 dash of cognac
1 dash of cognac
1.5 dash of cognac
2 shots of cognac
2.5 shots of cognac
3 shots of cognac
3.5 shots of cognac
4 shots of cognac
4.5 shots of cognac
5 shots of cognac
0.5 handful of hazelnuts, toasted
1 handful of hazelnuts, toasted
1.5 handfuls of hazelnuts, toasted
2 handfuls of hazelnuts, toasted
2.5 handfuls of hazelnuts, toasted
3 handfuls of hazelnuts, toasted
3.5 handfuls of hazelnuts, toasted
4 handfuls of hazelnuts, toasted
4.5 handfuls of hazelnuts, toasted
5 handfuls of hazelnuts, toasted
2 quails
4 quails
6 quails
8 quails
10 quails
12 quail
14 quails
16 quails
18 quails
20 quails
0.5 orange
1 orange
1.5 oranges
2 oranges
2.5 oranges
3 oranges
3.5 oranges
4 oranges
4.5 oranges
5 oranges
0.5 onion
1 onion
1.5 onions
2 onions
2.5 onions
3 onions
3.5 onions
4 onions
4.5 onions
5 onions
2 carrots
4 carrots
6 carrots
8 carrots
10 carrots
12 carrots
14 carrots
16 carrots
18 carrots
20 carrots
Order online
About this recipe
Refined flavors and yet so simple.
You can read the full recipe on page 156 from Puur Genieten 2
Discover the book