Preparation: 55 min.
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Ingredients for
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0.25 Bell bell pepper, red
0.5 Bell bell pepper, red
0.75 Bell bell pepper, red
1 Bell bell pepper, red
1.25 Peppers, red
1.5 Bell peppers, red
1.75 Bell peppers, red
2 Bell peppers, red
2,25 Bell peppers, red
2.5 Bell peppers, red
0.5 tablespoon tomato paste
1 tablespoon tomato puree
1.5 tablespoons of tomato paste
2 tablespoons Tomato puree
2.5 tablespoons tomato paste
3 tablespoons Tomato puree
3.5 tablespoons of tomato puree
4 tablespoons Tomato puree
4.5 tablespoons of tomato puree
5 tablespoons Tomato puree
0.5 Chili pepper, dried
1 Chili pepper, dried
1.5 Chili peppers, dried
2 Chili peppers, dried
2.5 Chili peppers, dried
3 Chili peppers, dried
3.5 Chili peppers, dried
4 Chili peppers, dried
4.5 Chili peppers, dried
5 Chili peppers, dried
0.5 dash of Cognac
1 dash of Cognac
1.5 splashes of Cognac
2 shots of Cognac
2.5 splashes of Cognac
3 splashes of Cognac
3.5 splashes of Cognac
4 shots of Cognac
4.5 splashes of Cognac
5 splashes of Cognac
0.5 dash Wine, white
1 dash of Wine, white
1.5 splashes Wine, white
2 dashes Wine, white
2.5 dashes Wine, white
3 dashes Wine, white
3.5 splashes Wine, white
4 dashes Wine, white
4.5 dashes Wine, white
5 dashes Wine, white
2.5 cl Crustacean fumet
5 cl Shellfish fumet
7.5 cl Crustacean fumet
1 dl Shellfish fumet
1.25 dl Crustacean fumet
1.5 dl Shellfish fumet
1.75 dl Shellfish fumet
2 dl Shellfish fumet
2.25 dl Shellfish fumet
2.5 dl Shellfish fumet
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
2 Garlic cloves
4 Garlic cloves
6 Garlic cloves
8 Garlic cloves
10 Garlic cloves
12 Garlic cloves
14 Garlic cloves
16 Garlic cloves
18 Garlic cloves
20 Garlic cloves
2 Langoustines
4 Langoustines
6 Langoustines
8 Langoustines
10 Langoustines
12 Langoustines
14 Langoustines
16 Langoustines
18 Langoustines
20 Langoustines
2 Spring onions
4 Spring onions
6 Spring onions
8 Spring onions
10 Spring Onions
12 Spring onions
14 Spring Outings
16 Spring onions
18 Spring Outings
20 Spring onions
300 g Shells
600 g Shells
900 g Shells
1.2 kg Shells
1.5 kg Shells
1.8 kg Shells
2.1 kg Shells
2.4 kg Shells
2.7 kg Shells
3 kg Shells
1 Tomato
2 Tomatoes
3 Tomatoes
4 Tomatoes
5 Tomatoes
6 Tomatoes
7 Tomatoes
8 Tomatoes
9 Tomatoes
10 Tomatoes
2 Prawns
4 Prawns
6 Prawns
8 Prawns
10 Prawns
12 Prawns
14 Prawns
16 Prawns
18 Prawns
20 Prawns
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About this recipe
All the best from the sea!
You can read the full recipe on page 83 from Mijn Pure Keuken 1
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