Preparation: 30 min.
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Ingredients for
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0.25 sprig of curly parsley
0.5 sprig of curly parsley
0.75 sprig of curly parsley
1 sprig of curly parsley
1.25 sprigs Curly parsley
1.5 sprigs of curly parsley
1.75 sprigs of curly parsley
2 sprigs of curly parsley
2.25 sprigs Curly parsley
2.5 sprigs of curly parsley
Chives
Chives
Chives
Chives
Chives
Chives
Chives
Chives
Chives
Chives
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Lemon juice
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
pepper, black
0.5 clove of garlic
1 clove of garlic
1.5 cloves of garlic
2 Garlic cloves
2.5 cloves of garlic
3 Garlic cloves
3.5 cloves of garlic
4 Garlic cloves
4.5 cloves of garlic
5 Garlic cloves
3 Messchedes
6 Messchedes
9 Messchedes
12 Messchedes
15 Messchedes
18 Messchedes
21 Messchedes
24 Messchedes
27 Messchedes
30 Messchedes
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About this recipe
Beautiful, simple and delicious.
You can read the full recipe on page 57 from Mijn Pure Keuken 1
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