Preparation: 26 min.
Peach with mascarpone and nut butters in the oven (keto)
From Echt Eten
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Ingredients for
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1 peach
2 peaches
3 peaches
4 peaches
5 peaches
6 peaches
7 peaches
8 peaches
9 peaches
10 peaches
50 g mascarpone
100 g mascarpone
150 g mascarpone
200 g mascarpone
250 g mascarpone
300 g mascarpone
350 g mascarpone
400 g mascarpone
450 g mascarpone
500 g mascarpone
1 teaspoon of nut paste
2 teaspoons of nut paste
3 teaspoons of nut paste
4 teaspoons of nut paste
5 teaspoons of nut paste
6 teaspoons of nut paste
7 teaspoons of nut paste
8 teaspoons of nut paste
9 teaspoons of nut paste
10 teaspoons of nut paste
0.5 handful of flaked almonds
1 handful of flaked almonds
1.5 handfuls of flaked almonds
2 handfuls of flaked almonds
2.5 handfuls of flaked almonds
3 handfuls of flaked almonds
3.5 handfuls of flaked almonds
4 handfuls of flaked almonds
4.5 handfuls of flaked almonds
5 handfuls of flaked almonds
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About this recipe
A breakfast that makes everyone happy.
You can read the full recipe on page 154 from Echt Eten
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