Preparation: 30 min.
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Ingredients for
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0.5 lemon
1 lemon
1.5 lemons
2 lemons
2.5 lemons
3 lemons
3.5 lemons
4 lemons
4.5 lemons
5 lemons
150 g spinach
300 g of spinach
450 g spinach
600 g of spinach
750 g of spinach
900 g of spinach
1.05 kg of spinach
1.2 kg of spinach
1,35 kg spinazie
1.5 kg of spinach
0.5 teaspoon turmeric
1 teaspoon turmeric
1.5 teaspoons turmeric
2 teaspoons turmeric
2.5 teaspoons turmeric
3 teaspoons turmeric
3.5 teaspoons turmeric
4 teaspoons turmeric
4.5 teaspoons turmeric
5 teaspoons turmeric
3 tablespoons of capers
6 tablespoons of capers
9 tablespoons of capers
12 tablespoons of capers
15 tablespoons of capers
18 tbsp capers
21 tbsp capers
24 tbsp capers
27 tbsp capers
30 tbsp capers
1 piece of ray
2 pieces of ray
3 pieces of ray
4 pieces of skate
5 pieces of skate
6 pieces of ray
7 pieces of ray
8 pieces of skate
9 pieces of ray
10 pieces of ray
1.5 tomatoes
3 tomatoes
4.5 tomatoes
6 tomatoes
7.5 tomatoes
9 tomatoes
10.5 tomatoes
12 tomatoes
13.5 tomatoes
15 tomatoes
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About this recipe
Delicious with the crispy capers!
You can read the full recipe on page 130 from Puur Genieten 2
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