Preparation: 45 min.
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Ingredients for
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1 clove of garlic
2 cloves of garlic
3 cloves of garlic
4 cloves of garlic
5 cloves of garlic
6 cloves of garlic
7 cloves of garlic
8 cloves of garlic
9 cloves of garlic
10 cloves of garlic
10 olives, mixed, pitted
20 olives, mixed, pitted
30 olives, mixed, pitted
40 olives, mixed, pitted
50 olives, mixed, pitted
60 olives, mixed, pitted
70 olives, mixed, pitted
80 olives, mixed, pitted
90 olives, mixed, pitted
100 olives, mixed, pitted
0.5 handful of pine nuts
1 handful of pine nuts
1.5 handfuls of pine nuts
2 handfuls of pine nuts
2.5 handfuls of pine nuts
3 handfuls of pine nuts
3.5 handfuls of pine nuts
4 handfuls of pine nuts
4.5 handfuls of pine nuts
5 handfuls of pine nuts
0.5 teaspoon ras-el-hanout
1 teaspoon ras-el-hanout
1.5 teaspoons ras-el-hanout
2 teaspoons ras-el-hanout
2.5 teaspoons ras-el-hanout
3 teaspoons ras-el-hanout
3.5 teaspoons ras-el-hanout
4 teaspoons ras-el-hanout
4.5 teaspoons ras-el-hanout
5 teaspoons ras-el-hanout
6 scampi
12 scampi
18 scampi
24 scampi
30 scampi
36 scampi
42 scampi
48 scampi
54 scampi
60 scampi
1.5 tomatoes
3 tomatoes
4.5 tomatoes
6 tomatoes
7.5 tomatoes
9 tomatoes
10.5 tomatoes
12 tomaten
13.5 tomatoes
15 tomatoes
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About this recipe
Little work, lots of vegetables and full of flavor, delicious!
You can read the full recipe on page 112 from Puur Genieten 2
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