Preparation: 20 min.
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Ingredients for
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2 Eggs
4 Eggs
6 Eggs
8 Eggs
10 Eggs
12 Eggs
14 Eggs
16 Eggs
18 Eggs
20 Eggs
150 g Spinach
300 g Spinach
450 g Spinach
600 g Spinach
750 g Spinach
900 g Spinach
1.05 kg Spinach
1.2 kg Spinach
1.35 kg Spinach
1.5 kg Spinach
7.5 cl Cream, full
1.5 dl Cream, full
2.25 dl Cream, full
3 dl Cream, full
3.75 dl Cream, full
4.5 dl Cream, full
5.25 dl Cream, full
6 dl Cream, full
6.75 dl Cream, full
7.5 dl Cream, full
0.25 lemon
0.5 lemon
0.75 lemon
1 lemon
1.25 lemons
1.5 lemons
1.75 lemons
2 lemons
2.25 lemons
2.5 lemons
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About this recipe
A mirror egg to start the day always does well.
You can read the full recipe on page 28 from Een pan
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