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Preparation: 17 min.
Ingredients for
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1 egg
2 eggs
3 eggs
4 eggs
5 eggs
6 eggs
7 eggs
8 eggs
9 eggs
10 eggs
0.5 spring onion
1 spring onion
1.5 spring onions
2 spring onions
2.5 spring onions
3 spring onions
3.5 spring onions
4 spring onions
4.5 spring onions
5 spring onions
1 scampi, peeled
2 scampi, peeled
3 scampi, peeled
4 scampi, peeled
5 scampi, peeled
6 scampi, peeled
7 scampi, peeled
8 scampi, peeled
9 scampi, peeled
10 scampi, peeled
light soy sauce
light soy sauce
light soy sauce
light soy sauce
light soy sauce
light soy sauce
light soy sauce
light soy sauce
light soy sauce
light soy sauce
0.5 clove of garlic
1 clove of garlic
1.5 cloves of garlic
2 cloves of garlic
2.5 cloves of garlic
3 cloves of garlic
3.5 cloves of garlic
4 cloves of garlic
4.5 cloves of garlic
5 cloves of garlic
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About this recipe
Actually, this is an omelet, but the texture is quite different. Especially the combination with the soy sauce makes it really special. I usually serve this as an appetizer.
You can read the full recipe on page 173 from Nog eenvoudiger 2
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