Mushroom toast with an egg yolk
Preparation: 20 min.

Mushroom toast with an egg yolk

From Mijn Pure Keuken 2

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Ingredients for
-
+

1 egg yolk
2 egg yolks
3 egg yolks
4 egg yolks
5 egg yolks
6 egg yolks
7 egg yolks
8 egg yolks
9 egg yolks
10 egg yolks
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
1 slice of bread
2 slices of bread
3 slices of bread
4 slices of bread
5 slices of bread
6 slices of bread
7 slices of bread
8 slices of bread
9 slices of bread
10 slices of bread
125 g mushrooms
250 g mushrooms
375 g mushrooms
500 g mushrooms
625 g mushrooms
750 g mushrooms
875 g mushrooms
1 kg mushrooms
1.13 kg mushrooms
1.25 kg mushrooms

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About this recipe

Delicious with that sauce from the egg yolk.

You can read the full recipe on page 39 from Mijn Pure Keuken 2

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Mijn Pure Keuken 2

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