Preparation: 35 min.
Tomato pie with rocket salad and parmesan
From Puur Genieten 1
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Ingredients for
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Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Olive Oil
Balsamic vinegar
Balsamic vinegar
Balsamic vinegar
Balsamic vinegar
Balsamic vinegar
Balsamic vinegar
Balsamic vinegar
Balsamic vinegar
Balsamic vinegar
Balsamic vinegar
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
2.5 tomatoes, small
5 tomatoes, small
7.5 tomatoes, small
10 tomatoes, small
12.5 tomatoes, small
15 tomatoes, small
17.5 tomatoes, small
20 tomatoes, small
22.5 tomatoes, small
25 tomatoes, small
50 g Rocket lettuce
100 g Rocket lettuce
150 g Rocket lettuce
200 g Rocket lettuce
250 g Rocket lettuce
300 g Rocket lettuce
350 g Rocket lettuce
400 g Rocket lettuce
450 g Rocket lettuce
500 g Rocket lettuce
50 g Parmesan cheese
100 g Parmesan cheese
150 g Parmesan cheese
200 g Parmesan cheese
250 g Parmesan cheese
300 g Parmesan cheese
350 g Parmesan cheese
400 g Parmesan cheese
450 g Parmesan cheese
500 g Parmesan cheese
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About this recipe
This tomato cake is always successful at parties: beautiful, simple and super tasty!
You can read the full recipe on page 156 from Puur Genieten 1
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