Preparation: 30 min.
Fresh, soaked and cooked fruit with ginger and cinnamon
From Mijn Pure Keuken 2
Ingredients for
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2 apricots, dried
4 apricots, dried
6 apricots, dried
8 apricots, dried
10 apricots, dried
12 apricots, dried
14 apricots, dried
16 apricots, dried
18 apricots, dried
20 apricots, dried
2 prunes, dried
4 prunes, dried
6 prunes, dried
8 prunes, dried
10 prunes, dried
12 prunes, dried
14 prunes, dried
16 prunes, dried
18 prunes, dried
20 prunes, dried
ginger powder
ginger powder
gemberpoeder
ginger powder
ginger powder
ginger powder
ginger powder
ginger powder
ginger powder
ginger powder
1 dl apple juice
2 dl apple juice
3 dl apple juice
4 dl apple juice
5 dl apple juice
6 dl apple juice
7 dl apple juice
8 dl apple juice
9 dl apple juice
1 l apple juice
cinnamon powder
cinnamon powder
cinnamon powder
cinnamon powder
cinnamon powder
cinnamon powder
cinnamon powder
cinnamon powder
cinnamon powder
cinnamon powder
1 slice of pineapple
2 schijfjes ananas
3 slices of pineapple
4 slices of pineapple
5 slices of pineapple
6 slices of pineapple
7 slices of pineapple
8 slices of pineapple
9 slices of pineapple
10 slices of pineapple
0.5 apple
1 apple
1.5 apples
2 apples
2.5 apples
3 apples
3.5 apples
4 apples
4.5 apples
5 apples
1 banana
2 bananas
3 bananas
4 bananas
5 bananas
6 bananas
7 bananas
8 bananas
9 bananas
10 bananas
1 mango
2 mangoes
3 mangoes
4 mangoes
5 mangoes
6 mangoes
7 mangoes
8 mangoes
9 mangoes
10 mangoes
1 pear
2 pears
3 pears
4 pears
5 pears
6 peren
7 pears
8 pears
9 pears
10 pears
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About this recipe
Warming fruit for cool winter days.
You can read the full recipe on page 43 from Mijn Pure Keuken 2
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