Preparation: 25 min.
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Ingredients for
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150 g Berries
150 g Berries
150 g Berries
150 g Berries
150 g Berries
150 g Berries
150 g Bessen
300 g Berries
50 g Mascarpone
50 g Mascarpone
50 g Mascarpone
50 g Mascarpone
50 g Mascarpone
50 g Mascarpone
50 g Mascarpone
100 g Mascarpone
1 Egg
1 Egg
1 Egg
1 Egg
1 Egg
1 Egg
1 Egg
2 Eggs
Honey
Honey
Honey
Honey
Honey
Honey
Honey
Honey
70 g Nut flour
70 g Nut flour
70 g Nut flour
70 g Nut flour
70 g Nut flour
70 g Nut flour
70 g Nut flour
140 g Nut flour
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About this recipe
This is my favorite fruitcake, because of its simplicity and purity.
You can read the full recipe on page 195 from Nog eenvoudiger 2
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