Preparation: 20 min.
Zucchini strings with tomato, mushrooms and a cheese sauce (keto)
Ingredients for
-
+
-
+
1.5 zucchini
3 zucchinis
4.5 zucchini
6 zucchinis
7.5 zucchini
9 zucchinis
10.5 zucchini
12 zucchini
13.5 zucchini
15 zucchini
1 tomato
2 tomatoes
3 tomatoes
4 tomatoes
5 tomatoes
6 tomatoes
7 tomatoes
8 tomatoes
9 tomatoes
10 tomatoes
125 g mushroom, brown
250 g mushroom, brown
375 g mushroom, brown
500 g mushroom, brown
625 g mushroom, brown
750 g mushroom, brown
875 g mushroom, brown
1 kg mushroom, brown
1.13 kg mushroom, brown
1.25 kg mushroom, brown
5 dl cream, full
1 l cream, full
1.5 l cream, full
2 l cream, full
2.5 l cream, full
3 l cream, full
3.5 l cream, full
4 l cream, full
4.5 l cream, full
5 l cream, full
50 g parmesan cheese, grated
100 g parmesan cheese, grated
150 g parmesan cheese, grated
200 g parmesan cheese, grated
250 g parmesan cheese, grated
300 g parmesan cheese, grated
350 g parmesan cheese, grated
400 g parmesan cheese, grated
450 g parmesan cheese, grated
500 g parmesan cheese, grated
15 g parmesan shavings
30 g parmesan shavings
45 g parmesan shavings
60 g parmesan shavings
75 g parmesan shavings
90 g parmesan shavings
105 g parmesan shavings
120 g parmesan shavings
135 g parmesan shavings
150 g parmesan shavings
Order online
About this recipe
A plate full of healthy vegetables with delicious, full-bodied flavors.
You can read the full recipe on page 187 from Ketokuur 2 - Een nieuw leven in 14 dagen
Discover the book