Preparation: 45 min.
Savoy rolls with smoked trout and almond (keto)
Ingredients for
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3 savoy cabbage leaves
6 savoy cabbage leaves
9 savoy cabbage leaves
12 savoy cabbage leaves
15 savoy cabbage leaves
18 savoy cabbage leaves
21 savoy cabbage leaves
24 savoy cabbage leaves
27 savoy cabbage leaves
30 savoy cabbage leaves
150 g trout fillets, smoked
300 g trout fillets, smoked
450 g trout fillets, smoked
600 g trout fillets, smoked
750 g trout fillets, smoked
900 g trout fillets, smoked
1.05 kg trout fillets, smoked
1.2 kg trout fillets, smoked
1.35 kg trout fillets, smoked
1.5 kg trout fillets, smoked
0.5 shallot
1 shallot
1.5 shallots
2 shallots
2.5 shallots
3 shallots
3.5 shallots
4 shallots
4.5 shallots
5 shallots
15 g almonds, unpeeled
30 g almonds, unpeeled
45 g almonds, unpeeled
60 g almonds, unpeeled
75 g almonds, unpeeled
90 g almonds, unpeeled
105 g almonds, unpeeled
120 g almonds, unpeeled
135 g almonds, unpeeled
150 g almonds, unpeeled
1.5 sprigs of tarragon
3 sprigs of tarragon
4.5 sprigs of tarragon
6 sprigs of tarragon
7.5 sprigs of tarragon
9 sprigs of tarragon
10.5 sprigs of tarragon
12 sprigs of tarragon
13.5 sprigs of tarragon
15 sprigs of tarragon
0.25 lemon
0.5 lemon
0.75 lemon
1 lemon
1.25 lemons
1.5 lemons
1.75 lemons
2 lemons
2.25 lemons
2.5 lemons
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About this recipe
A delicious harmony of flavors.
You can read the full recipe on page 168 from Ketokuur 2 - Een nieuw leven in 14 dagen
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