Preparation: 35 min.
Ingredients for
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+
-
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0.5 handful of flaked almonds
1 handful of flaked almonds
1.5 handfuls of flaked almonds
2 handfuls of flaked almonds
2.5 handfuls of flaked almonds
3 handfuls of flaked almonds
3.5 handfuls of flaked almonds
4 handfuls of flaked almonds
4.5 handfuls of flaked almonds
5 handfuls of flaked almonds
0.5 egg
1 egg
1.5 eggs
2 eggs
2.5 eggs
3 eggs
3.5 eggs
4 eggs
4.5 eggs
5 eggs
room
room
room
room
room
room
room
room
room
room
250 g spinach
500 g spinach
750 g of spinach
1 kg of spinach
1.25 kg of spinach
1.5 kg of spinach
1.75 kg of spinach
2 kg of spinach
2.25 kg of spinach
2.5 kg of spinach
0.5 onion
1 onion
1.5 onions
2 onions
2.5 onions
3 onions
3.5 onions
4 onions
4.5 onions
5 onions
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About this recipe
A soup that makes you happy because of its color, deliciously creamy flavor and egg.
You can read the full recipe on page 56 from Puur Pascale 2
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