Preparation: 25 min.
Ingredients for
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thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
thyme, fresh
100 g cheese
200 g cheese
300 g cheese
400 g cheese
500 g cheese
600 g cheese
700 g cheese
800 g cheese
900 g cheese
1 kg of cheese
1 clove of garlic
2 cloves of garlic
3 cloves of garlic
4 cloves of garlic
5 cloves of garlic
6 cloves of garlic
7 cloves of garlic
8 cloves of garlic
9 cloves of garlic
10 cloves of garlic
250 g sprouts
500 g sprouts
750 g sprouts
1 kg sprout
1.25 kg sprouts
1.5 kg sprouts
1.75 kg sprouts
2 kg sprouts
2.25 kg sprouts
2.5 kg sprouts
0.5 onion
1 onion
1.5 onions
2 onions
2.5 onions
3 onions
3.5 onions
4 onions
4.5 onions
5 onions
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About this recipe
For some, this is a side dish; for me, a delicious lunch, tasty and quick.
You can read the full recipe on page 208 from Puur Pascale 2
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