Preparation: 25 min.
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Ingredients for
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Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
Thyme, fresh
100 g Cheese
200 g Cheese
300 g Cheese
400 g Cheese
500 g Cheese
600 g Cheese
700 g Cheese
800 g Cheese
900 g Cheese
1 kg Cheese
1 clove of garlic
2 Garlic cloves
3 Garlic cloves
4 Garlic cloves
5 Garlic cloves
6 Garlic cloves
7 Garlic cloves
8 Garlic cloves
9 Garlic cloves
10 Garlic cloves
250 g Sprouts
500 g Sprouts
750 g Sprouts
1 kg Sprouts
1.25 kg Sprouts
1.5 kg of Brussels sprouts
1.75 kg Sprouts
2 kg of Brussels sprouts
2.25 kg Sprouts
2.5 kg Sprouts
0.5 Onion
1 Onion
1.5 Onions
2 Onions
2.5 Onions
3 Uien
3.5 Onions
4 Onions
4.5 Onions
5 Onions
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About this recipe
For some, this is a side dish; for me, a delicious lunch, tasty and quick.
You can read the full recipe on page 208 from Puur Pascale 2
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