Artichoke with shrimp and browned pine nuts
Preparation: 35 min.

Artichoke with shrimp and browned pine nuts

From Puur Genieten 1

View recipe

Ingredients for
-
+

100 g shrimp, gray
200 g shrimp, gray
300 g prawns, grey
400 g shrimp, gray
500 g shrimp, gray
600 g prawns, grey
700 g shrimp, gray
800 g shrimp, gray
900 g prawns, grey
1 kg shrimp, gray
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
olive oil
0.5 bunch of leaf parsley
1 bunch of leaf parsley
1.5 bunch of leaf parsley
2 bunches of leaf parsley
2.5 bunch of leaf parsley
3 bunches of leaf parsley
3.5 bunch of leaf parsley
4 bunches of leaf parsley
4.5 bunch of leaf parsley
5 bunch of leaf parsley
0.5 handful of pine nuts
1 handful of pine nuts
1.5 handfuls of pine nuts
2 handfuls of pine nuts
2.5 handfuls of pine nuts
3 handfuls of pine nuts
3.5 handfuls of pine nuts
4 handfuls of pine nuts
4.5 handfuls of pine nuts
5 handfuls of pine nuts
0.5 bunch of rocket salad
1 bunch of rocket salad
1.5 bunches of rocket salad
2 bunches of rocket salad
2.5 bunches of rocket salad
3 bunches of rocket salad
3.5 bunches of rocket salad
4 bunches of rocket salad
4.5 bunches of rocket salad
5 bunches of rocket salad
5 artichokes
10 artichokes
15 artichokes
20 artichokes
25 artichokes
30 artichokes
35 artichokes
40 artichokes
45 artichokes
50 artichokes

Order online

Delhaize
Share Court

About this recipe

Artichoke is a super vegetable, delicious when combined with pine nuts.

You can read the full recipe on page 86 from Puur Genieten 1

Discover the book
This is a recipe from

Puur Genieten 1

Share Court