Preparation: 45 min.
Eggplant rolls with mozzarella and olive tapenade (keto)
From Puur Genieten 1
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Ingredients for
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150 g olives, mixed, pitted
3 Tomatoes, sun-dried, in oil
1 clove of garlic
2 Eggplants
1 tablespoon of capers
1 scoop of mozzarella
2 tablespoons Pine nuts
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About this recipe
Both cold and hot incredibly delicious!
You can read the full recipe on page 152 from Puur Genieten 1
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