Preparation: 10 min.
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Ingredients for
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10 g Ginger
10 g Ginger
10 g Ginger
10 g Ginger
10 g Ginger
5 g Turmeric
5 g Turmeric
5 g Turmeric
5 g Turmeric
5 g Turmeric
1 stalk of Lemongrass
1 stalk of Lemongrass
1 stalk of Lemongrass
1 stalk of Lemongrass
1 stengel Citroengras
0.5 Lime
0.5 Lime
0.5 Lime
0.5 Lime
0.5 Lime
2 tablespoons Balsamic vinegar, white
2 tablespoons Balsamic vinegar, white
2 tablespoons Balsamic vinegar, white
2 tablespoons Balsamic vinegar, white
2 tablespoons Balsamic vinegar, white
1 l Spray water
1 l Spray water
1 l Spray water
1 l Spray water
1 l Spray water
lime, dried
lime, dried
lime, dried
lime, dried
lime, dried
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About this recipe
Not only particularly delicious, also particularly healthy.
You can read the full recipe on page 177 from Chez Pascale
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