Preparation: 55 min.
Cake of oat groats, almond flour, apple and apricot
From Echt Eten
Find a recipe easily through the app!
Download here
Ingredients for
-
+
-
+
50 g oat groats
100 g oat groats
150 g oat groats
200 g oat groats
250 g oat groats
300 g of oat groats
350 g oat groats
400 g havergrutten
450 g oat groats
500 g oat groats
50 g Almond flour
100 g Almond flour
150 g Almond flour
200 g Almond flour
250 g Almond flour
300 g Almond flour
350 g Almond flour
400 g Almond flour
450 g Almond flour
500 g Almond flour
0.5 Apple
1 Appel
1.5 Apples
2 Apples
2.5 Apples
3 Apples
3.5 Apples
4 Apples
4.5 Apples
5 Apples
2.5 Apricots, dried
5 Apricots, dried
7.5 Apricots, dried
10 Apricots, dried
12.5 Apricots, dried
15 Apricots, dried
17.5 Apricots, dried
20 Apricots, dried
22.5 Apricots, dried
25 Apricots, dried
1.5 tablespoons of peanut butter
3 tablespoons of peanut butter
4.5 tablespoons of peanut butter
6 tablespoons of peanut butter
7.5 tablespoons of peanut butter
9 tablespoons of peanut butter
10.5 tablespoons of peanut butter
12 tablespoons of peanut butter
13.5 tablespoons of peanut butter
15 tablespoons of peanut butter
5 cl coconut milk
1 dl coconut milk
1.5 dl coconut milk
2 dl coconut milk
2.5 dl coconut milk
3 dl coconut milk
3.5 dl coconut milk
4 dl coconut milk
4.5 dl coconut milk
5 dl coconut milk
1 Egg
2 Eggs
3 Eggs
4 Eggs
5 Eggs
6 Eggs
7 Eggs
8 Eggs
9 Eggs
10 Eggs
Almond flakes
Almond flakes
Almond flakes
Almond flakes
Almond flakes
Almond flakes
Almond flakes
Almond flakes
Almond flakes
Amandelschilfers
Order online
About this recipe
This is a deliciously satiating cake that will make both small and large happy.
You can read the full recipe on page 170 from Echt Eten
Discover the book