Preparation: 17 min.
Ingredients for
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+
-
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0.5 container of berries, blue
1 container of berries, blue
1.5 trays of berries, blue
2 trays of berries, blue
2.5 trays of berries, blue
3 trays of berries, blue
3.5 trays of berries, blue
4 trays of berries, blue
4.5 trays of berries, blue
5 trays of berries, blue
25 g cream cheese
50 g cream cheese
75 g cream cheese
100 g cream cheese
125 g cream cheese
150 g cream cheese
175 g cream cheese
200 g cream cheese
225 g cream cheese
250 g cream cheese
25 g yogurt, full
50 g yogurt, full
75 g yogurt, full
100 g yogurt, full
125 g yogurt, full
150 g yogurt, full
175 g yogurt, full
200 g yogurt, full
225 g yogurt, full
250 g yogurt, full
15 g pine nuts
30 g pine nuts
45 g pine nuts
60 g pine nuts
75 g pine nuts
90 g pine nuts
105 g pine nuts
120 g pine nuts
135 g pine nuts
150 g pine nuts
0.5 lemon
1 lemon
1.5 lemons
2 lemons
2.5 lemons
3 lemons
3.5 lemons
4 lemons
4.5 lemons
5 lemons
ginger
ginger
ginger
ginger
ginger
ginger
ginger
ginger
ginger
ginger
0.5 tablespoon of honey
1 tablespoon of honey
1.5 tablespoons of honey
2 tablespoons of honey
2.5 tablespoons of honey
3 tablespoons of honey
3.5 tablespoons of honey
4 tablespoons of honey
4.5 tablespoons of honey
5 tablespoons of honey
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About this recipe
Instant Cheesecake. Sometimes happiness is in a small glass.
You can read the full recipe on page 196 from Echt Eten
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