Preparation: 15 min.
Ingredients for
-
+
-
+
40 g nut flour
80 g nut flour
120 g nut flour
160 g nut flour
200 g nut flour
240 g nut flour
280 g nut flour
320 g nut flour
360 g nut flour
400 g nut flour
62.5 g raspberries
125 g raspberries
187.5 g raspberries
250 g raspberries
312.5 g raspberries
375 g raspberries
437.5 g raspberries
500 g raspberries
562.5 g raspberries
625 g raspberries
2.5 dates
5 dates
7.5 dates
10 dates
12.5 dates
15 dates
17.5 dates
20 dates
22.5 dates
25 dates
50 g creamy goat cheese
100 g creamy goat cheese
150 g creamy goat cheese
200 g creamy goat cheese
250 g creamy goat cheese
300 g creamy goat cheese
350 g romige geitenkaas
400 g creamy goat cheese
450 g creamy goat cheese
500 g creamy goat cheese
coconut blossom sugar
coconut blossom sugar
coconut blossom sugar
coconut blossom sugar
coconut blossom sugar
coconut blossom sugar
coconut blossom sugar
coconut blossom sugar
coconut blossom sugar
coconut blossom sugar
Order online
About this recipe
I call it our love cake because it is so cute and delicious.
You can read the full recipe on page 196 from Nog eenvoudiger 2
Discover the book