Preparation: 30 min.
Zucchini with smoked salmon, soy sauce and capers (keto)
Ingredients for
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1 zucchini
2 zucchinis
3 zucchinis
4 zucchinis
5 zucchinis
6 zucchinis
7 zucchinis
8 zucchinis
9 zucchinis
10 zucchinis
150 g salmon, smoked
300 g salmon, smoked
450 g salmon, smoked
600 g salmon, smoked
750 g salmon, smoked
900 g salmon, smoked
1.05 kg of salmon, smoked
1.2 kg of salmon, smoked
1.35 kg of salmon, smoked
1.5 kg of salmon, smoked
0.5 tomato
1 tomato
1.5 tomatoes
2 tomatoes
2.5 tomatoes
3 tomatoes
3.5 tomatoes
4 tomatoes
4.5 tomatoes
5 tomatoes
25 g capers
50 g capers
75 g capers
100 g capers
125 g capers
150 g capers
175 g capers
200 g capers
225 g capers
250 g kappertjes
10 g light soy sauce
20 g light soy sauce
30 g light soy sauce
40 g light soy sauce
50 g light soy sauce
60 g light soy sauce
70 g light soy sauce
80 g light soy sauce
90 g light soy sauce
100 g light soy sauce
25 g olive oil
50 g olive oil
75 g olive oil
100 g olive oil
125 g olive oil
150 g olive oil
175 g olive oil
200 g olive oil
225 g olive oil
250 g olive oil
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About this recipe
A brilliant dish, this is also super delicious when cold.
You can read the full recipe on page 136 from Ketokuur - Een nieuw leven in 14 dagen
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