Preparation: 20 min.
Zucchini strings with tomato, mushrooms and a cheese sauce (keto)
From Puur Eten 2
Ingredients for
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+
-
+
1.5 zucchini
3 zucchinis
4.5 zucchini
6 zucchinis
7.5 zucchini
9 zucchinis
10.5 zucchini
12 zucchini
13.5 zucchini
15 zucchini
1 dl cream
2 dl cream
3 dl cream
4 dl cream
5 dl cream
6 dl cream
7 dl cream
8 dl cream
9 dl cream
1 l cream
2 tomatoes
4 tomatoes
6 tomatoes
8 tomatoes
10 tomatoes
12 tomatoes
14 tomatoes
16 tomatoes
18 tomatoes
20 tomatoes
0.5 handful of parmesan shavings
1 handful of parmesan shavings
1.5 handfuls of parmesan shavings
2 handfuls of parmesan shavings
2.5 handfuls of parmesan shavings
3 handfuls of parmesan shavings
3.5 handfuls of parmesan shavings
4 handfuls of parmesan shavings
4.5 handfuls of parmesan shavings
5 handfuls of parmesan shavings
125 g mushrooms
250 g champignons
375 g mushrooms
500 g mushrooms
625 g mushrooms
750 g mushrooms
875 g mushrooms
1 kg mushrooms
1.13 kg mushrooms
1.25 kg mushrooms
25 g parmesan cheese
50 g parmesan cheese
75 g parmesan cheese
100 g parmesan cheese
125 g parmesan cheese
150 g parmesan cheese
175 g parmesan cheese
200 g parmesan cheese
225 g parmesan cheese
250 g parmesan cheese
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About this recipe
A plate full of healthy vegetables with delicious full flavors.
You can read the full recipe on page 130 from Puur Eten 2
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