Preparation: 15 min.
Ingredients for
-
+
-
+
20 cherry tomatoes
40 cherry tomatoes
60 cherry tomatoes
80 cherry tomatoes
100 cherry tomatoes
120 cherry tomatoes
140 cherry tomatoes
160 cherry tomatoes
180 cherry tomatoes
200 cherry tomatoes
2.5 cloves of garlic
5 cloves of garlic
7.5 cloves of garlic
10 cloves of garlic
12.5 cloves of garlic
15 cloves of garlic
17.5 cloves of garlic
20 cloves of garlic
22.5 cloves of garlic
25 cloves of garlic
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
lemon juice
0.5 teaspoon turmeric
1 teaspoon turmeric
1.5 teaspoons turmeric
2 teaspoons turmeric
2.5 teaspoons turmeric
3 teaspoons turmeric
3.5 teaspoons turmeric
4 teaspoons turmeric
4.5 teaspoons turmeric
5 teaspoons turmeric
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About this recipe
You can serve this sauce with everything, both fish and meat.
You can read the full recipe on page 126 from Puur Genieten 2
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