Preparation: 30 min.
Ingredients for
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-
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100 g butter
200 g butter
300 g butter
400 g butter
500 g butter
600 g butter
700 g butter
800 g butter
900 g butter
1 kg butter
0.5 egg
1 egg
1.5 eggs
2 eggs
2.5 eggs
3 eggs
3.5 eggs
4 eggs
4.5 eggs
5 eggs
100 g berries, blue
200 g berries, blue
300 g berries, blue
400 g berries, blue
500 g berries, blue
600 g berries, blue
700 g berries, blue
800 g berries, blue
900 g berries, blue
1 kg berries, blue
100 g oat bran
200 g oat bran
300 g oat bran
400 g oat bran
500 g oat bran
600 g oat bran
700 g oat bran
800 g oat bran
900 g oat bran
1 kg of oat bran
20 g coconut blossom sugar
40 g coconut blossom sugar
60 g coconut blossom sugar
80 g coconut blossom sugar
100 g coconut blossom sugar
120 g coconut blossom sugar
140 g coconut blossom sugar
160 g coconut blossom sugar
180 g coconut blossom sugar
200 g kokosbloesemsuiker
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About this recipe
Delicious dry blueberry cake, which you can easily cut into slices to take with you.
You can read the full recipe on page 184 from Puur Eten 2
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