Preparation: 35 min.
Ingredients for
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175 g fish fillets
350 g fish fillets
525 g fish fillets
700 g fish fillets
875 g fish fillets
1.05 kg of fish fillets
1.23 kg of fish fillets
1.4 kg of fish fillets
1.58 kg of fish fillets
1.75 kg of fish fillets
1 tomato
2 tomatoes
3 tomatoes
4 tomatoes
5 tomatoes
6 tomatoes
7 tomatoes
8 tomatoes
9 tomatoes
10 tomatoes
10 g mixed fresh herbs
20 g mixed fresh herbs
30 g mixed fresh herbs
40 g mixed fresh herbs
50 g mixed fresh herbs
60 g mixed fresh herbs
70 g mixed fresh herbs
80 g mixed fresh herbs
90 g mixed fresh herbs
100 g mixed fresh herbs
1.5 tablespoons of capers
3 tablespoons of capers
4.5 tablespoons of capers
6 tablespoons of capers
7.5 tablespoons of capers
9 tablespoons of capers
10.5 tablespoons of capers
12 tablespoons of capers
13.5 tablespoons of capers
15 tablespoons of capers
1.5 cloves of garlic
3 cloves of garlic
4.5 cloves of garlic
6 cloves of garlic
7.5 cloves of garlic
9 cloves of garlic
10.5 cloves of garlic
12 cloves of garlic
13.5 cloves of garlic
15 cloves of garlic
0.5 lime
1 lime
1.5 limes
2 limes
2.5 limes
3 limes
3.5 limes
4 limes
4.5 limes
5 limes
1.5 tablespoons of light soy sauce
3 tablespoons of light soy sauce
4.5 tablespoons of light soy sauce
6 tablespoons of light soy sauce
7.5 tablespoons of light soy sauce
9 tablespoons of light soy sauce
10.5 tablespoons of light soy sauce
12 tablespoons of light soy sauce
13.5 tablespoons of light soy sauce
15 tablespoons of light soy sauce
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About this recipe
All pure and delicious flavors, without much work. This is really one of my favorite dishes.
You can read the full recipe on page 138 from Ik eet zo graag
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