Fruit cake with ricotta
Preparation: 90 min.

Fruit cake with ricotta

From Puur Genieten 2

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Ingredients for
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240 g flour
180 g Butter
1 Protein
3 Apples
1 handful of Berries
6 tablespoons of Honey
60 g coconut sugar
180 g Ricotta

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About this recipe

A delicious pie, not too sweet, crispy, and full of flavor.

You can read the full recipe on page 176 from Puur Genieten 2

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Puur Genieten 2

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