Baked pineapple with chilled bee pollen cream
Preparation: 20 min.

Baked pineapple with chilled bee pollen cream

From Ik eet zo graag

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Ingredients for
-
+

1 slice of pineapple
2 slices of pineapple
3 slices of pineapple
4 slices of pineapple
5 slices of pineapple
6 slices of pineapple
7 slices of pineapple
8 slices of pineapple
9 slices of pineapple
10 slices of pineapple
5 cl cream, full
1 dl cream, full
1.5 dl cream, full
2 dl cream, full
2.5 dl cream, full
3 dl cream, full
3.5 dl cream, full
4 dl cream, full
4.5 dl cream, full
5 dl cream, full
1 tablespoon of bee pollen
2 tablespoons of bee pollen
3 tablespoons of bee pollen
4 tablespoons of bee pollen
5 tablespoons of bee pollen
6 tablespoons of bee pollen
7 tablespoons of bee pollen
8 tablespoons of bee pollen
9 tablespoons of bee pollen
10 tablespoons of bee pollen
honey, liquid
honey, liquid
honey, liquid
honey, liquid
honey, liquid
honey, liquid
honey, liquid
honey, liquid
honey, liquid
honey, liquid

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About this recipe

The delicious sweet cream melts over the caramelized pineapple.

You can read the full recipe on page 194 from Ik eet zo graag

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Ik eet zo graag

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