
Preparation: 20 min.
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1 eggplant
2 eggplants
3 eggplants
4 eggplants
5 eggplants
6 eggplants
7 eggplants
8 eggplants
9 eggplants
10 eggplants
1 lamb fillet
2 lamb fillets
3 lamb fillets
4 lamb fillets
5 lamb fillets
6 lamb fillets
7 lamb fillets
8 lamb fillets
9 lamb fillets
10 lamb fillets
1 spring onion
2 spring onions
3 spring onions
4 spring onions
5 spring onions
6 spring onions
7 spring onions
8 spring onions
9 spring onions
10 spring onions
2 sprigs of rosemary
4 sprigs of rosemary
6 sprigs of rosemary
8 sprigs of rosemary
10 sprigs of rosemary
12 sprigs of rosemary
14 sprigs of rosemary
16 sprigs of rosemary
18 sprigs of rosemary
20 sprigs of rosemary
1 clove of garlic
2 cloves of garlic
3 cloves of garlic
4 cloves of garlic
5 cloves of garlic
6 cloves of garlic
7 cloves of garlic
8 cloves of garlic
9 cloves of garlic
10 cloves of garlic
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About this recipe
I love eggplant, rosemary and lamb.
You can read the full recipe on page 86 from Nog eenvoudiger 2
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