Boiled chicken with vegetables
Preparation: 95 min.

Boiled chicken with vegetables

From Puur Pascale

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Ingredients for
-
+

0.25 broccoli
0.5 broccoli
0.75 broccoli
1 broccoli
1.25 broccoli
1.5 broccoli
1.75 broccoli
2 broccoli
2.25 broccoli
2.5 broccoli
ginger
ginger
ginger
ginger
ginger
ginger
ginger
ginger
ginger
ginger
0.5 chicken
1 chicken
1.5 chickens
2 chickens
2.5 chickens
3 chickens
3.5 chickens
4 chickens
4.5 chickens
5 chickens
2 cloves of garlic
4 cloves of garlic
6 cloves of garlic
8 cloves of garlic
10 cloves of garlic
12 cloves of garlic
14 cloves of garlic
16 cloves of garlic
18 cloves of garlic
20 cloves of garlic
125 g shiitake
250 g shiitake
375 g shiitake
500 g shiitake
625 g shiitake
750 g shiitake
875 g shiitake
1 kg shiitake
1.13 kg of shiitake
1.25 kg of shiitake
2.5 tablespoons light soy sauce
5 tablespoons of light soy sauce
7.5 tablespoons of light soy sauce
10 tablespoons of light soy sauce
12.5 tablespoons of light soy sauce
15 tablespoons of light soy sauce
17.5 tablespoons of light soy sauce
20 tablespoons of light soy sauce
22.5 tablespoons of light soy sauce
25 tablespoons of light soy sauce
5 sprouts
10 sprouts
15 sprouts
20 sprouts
25 sprouts
30 sprouts
35 sprouts
40 sprouts
45 sprouts
50 sprouts

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About this recipe

A particularly delicious and potent broth between Western and Eastern flavors, all the best together.

You can read the full recipe on page 92 from Puur Pascale

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Puur Pascale

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