Preparation: 30 min.
Yellow nectarines in the oven with a crumble of nuts, spices and honey
From Echt Eten
Ingredients for
-
+
-
+
1.5 nectarines
3 nectarines
4.5 nectarines
6 nectarines
7.5 nectarines
9 nectarines
10.5 nectarines
12 nectarines
13.5 nectarines
15 nectarines
30 g pistachios
60 g pistachios
90 g pistachios
120 g pistachios
150 g pistachios
180 g pistachenoten
210 g pistachios
240 g pistachios
270 g pistachios
300 g pistachios
4 sprigs of rosemary
8 sprigs of rosemary
12 sprigs of rosemary
16 sprigs of rosemary
20 sprigs of rosemary
24 sprigs of rosemary
28 sprigs of rosemary
32 sprigs of rosemary
36 sprigs of rosemary
40 sprigs of rosemary
4 sprigs of thyme, fresh
8 sprigs of thyme, fresh
12 sprigs of thyme, fresh
16 sprigs of thyme, fresh
20 sprigs of thyme, fresh
24 sprigs of thyme, fresh
28 sprigs of thyme, fresh
32 sprigs of thyme, fresh
36 sprigs of thyme, fresh
40 sprigs of thyme, fresh
honey
honey
honey
honey
honey
honey
honey
honey
honey
honey
Order online
About this recipe
To fully enjoy late summer.
You can read the full recipe on page 160 from Echt Eten
Discover the book