Marinated pineapple carpaccio
Preparation: 15 min.

Marinated pineapple carpaccio

From Chez Pascale

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Ingredients for
-
+

0.5 Pineapple
0.5 Pineapple
0.5 Pineapple
0.5 Pineapple
1.25 dl rum
1.25 dl rum
1.25 dl rum
1.25 dl rum
30 g Honey
30 g Honey
30 g Honey
30 g Honey
1 Lime
1 Lime
1 Lime
1 Lime
150 g Cream, full
150 g Cream, full
150 g Cream, full
150 g Cream, full
4 tablespoons coconut rind, dried
4 tablespoons coconut rind, dried
4 tablespoons coconut rind, dried
4 tablespoons coconut rind, dried
Lemon thyme
Lemon thyme
Lemon thyme
Citroentijm

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About this recipe

A simple but fresh and delicious dessert!

You can read the full recipe on page 196 from Chez Pascale

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