Preparation: 30 min.
Ingredients for
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300 g carrots
600 g of carrots
900 g of carrots
1.2 kg of carrots
1.5 kg of carrots
1.8 kg of carrots
2.1 kg of carrots
2.4 kg of carrots
2.7 kg of carrots
3 kg of carrots
100 g halloumi
200 g halloumi
300 g halloumi
400 g halloumi
500 g halloumi
600 g halloumi
700 g halloumi
800 g halloumi
900 g halloumi
1 kg halloumi
0.5 teaspoon of cumin powder
1 teaspoon of cumin powder
1.5 teaspoons cumin powder
2 teaspoons cumin powder
2.5 teaspoons cumin powder
3 teaspoons of cumin powder
3.5 teaspoons cumin powder
4 teaspoons cumin powder
4.5 teaspoons cumin powder
5 teaspoons of cumin powder
0.5 lime
1 lime
1.5 limes
2 limes
2.5 limes
3 limes
3.5 limes
4 limes
4.5 limes
5 limes
10 g pumpkin seeds
20 g pumpkin seeds
30 g pumpkin seeds
40 g pumpkin seeds
50 g pumpkin seeds
60 g pumpkin seeds
70 g pumpkin seeds
80 g pumpkin seeds
90 g pumpkin seeds
100 g pumpkin seeds
10 g leaf parsley
20 g leaf parsley
30 g leaf parsley
40 g leaf parsley
50 g leaf parsley
60 g leaf parsley
70 g leaf parsley
80 g leaf parsley
90 g leaf parsley
100 g leaf parsley
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About this recipe
A surprising dish that everyone loves.
You can read the full recipe on page 56 from Ik eet zo graag
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