Preparation: 55 min.
Keto nut-seed crackers
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Ingredients for
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75 g Pecans
150 g Pecans
225 g Pecans
300 g Pecans
375 g Pecans
450 g Pecans
525 g Pecans
600 g Pecans
675 g Pecans
750 g Pecans
75 g Linseed
150 g Linseed
225 g Linseed
300 g Linseed
375 g Linseed
450 g Linseed
525 g Linseed
600 g Linseed
675 g Linseed
750 g Linseed
1 Protein
2 Proteins
3 Proteins
4 Proteins
5 Proteins
6 Proteins
7 Proteins
8 Proteins
9 Proteins
10 Proteins
1 tablespoon Olive oil
2 tablespoons Olive oil
3 tablespoons Olive oil
4 tablespoons Olive oil
5 tablespoons Olive oil
6 tablespoons Olive oil
7 tablespoons Olive oil
8 tablespoons Olive oil
9 tablespoons Olive oil
10 tablespoons Olive oil
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About this recipe
You can serve these crispy crackers with anything, they are very tasty and contain a lot of fiber.
You can read the full recipe on page 166 from Ketokuur - Een nieuw leven in 14 dagen
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