Preparation: 40 min.
Chicken burgers with onion spaghetti in a mild red curry sauce
From Ik eet zo graag 2
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Ingredients for
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150 g minced chicken
300 g minced chicken
450 g minced chicken
600 g minced chicken
750 g minced chicken
900 g minced chicken
1.05 kg of minced chicken
1.2 kg of minced chicken
1.35 kg of minced chicken
1.5 kg of minced chicken
1 Onion
2 Onions
3 Onions
4 Onions
5 Onions
6 Onions
7 Onions
8 Onions
9 Onions
10 Onions
0.5 cm Ginger
1 cm Ginger
1.5 cm Ginger
2 cm Ginger
2.5 cm Ginger
3 cm Ginger
3.5 cm Ginger
4 cm Ginger
4.5 cm Ginger
5 cm Ginger
1.5 cloves of garlic
3 Garlic cloves
4.5 cloves of garlic
6 Garlic cloves
7.5 cloves of garlic
9 Garlic cloves
10.5 cloves of garlic
12 Garlic cloves
13.5 cloves of garlic
15 garlic cloves
10 g Coriander, fresh
20 g Coriander, fresh
30 g Coriander, fresh
40 g Coriander, fresh
50 g Coriander, fresh
60 g Coriander, fresh
70 g Coriander, fresh
80 g Coriander, fresh
90 g Coriander, fresh
100 g Coriander, fresh
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
Spring onion
1.5 Tomatoes
3 Tomatoes
4.5 Tomatoes
6 Tomatoes
7.5 Tomatoes
9 Tomatoes
10.5 Tomatoes
12 Tomatoes
13.5 Tomatoes
15 Tomatoes
0.5 tablespoon Curry paste, red
1 tablespoon Curry paste, red
1.5 tablespoons Curry paste, red
2 tablespoons Curry paste, red
2.5 tablespoons Curry paste, red
3 tablespoons Curry paste, red
3.5 tablespoons Curry paste, red
4 tablespoons Curry paste, red
4.5 tablespoons Curry paste, red
5 tablespoons Curry paste, red
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About this recipe
The onions are soft and taste sweet and are not reminiscent of onions. A very surprising, tasty and healthy dish!
You can read the full recipe on page 152 from Ik eet zo graag 2
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