Spicy soup with cod cheeks
Preparation: 20 min.

Ingredients for
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2 tablespoons curry paste, green
2 tablespoons curry paste, green
2 tablespoons curry paste, green
2 tablespoons curry paste, green
2 tablespoons curry paste, green
2 tablespoons curry paste, green
2 tablespoons curry paste, green
2 tablespoons curry paste, green
2 tablespoons curry paste, green
2 tablespoons curry paste, green
50 g leaf parsley
50 g leaf parsley
50 g leaf parsley
50 g leaf parsley
50 g leaf parsley
50 g leaf parsley
50 g leaf parsley
50 g leaf parsley
50 g leaf parsley
50 g leaf parsley
0.5 zucchini
0.5 zucchini
0.5 zucchini
0.5 zucchini
0.5 zucchini
0.5 zucchini
0.5 zucchini
0.5 zucchini
0.5 zucchini
0.5 zucchini
300 g cod cheeks
300 g cod cheeks
300 g cod cheeks
300 g cod cheeks
300 g cod cheeks
300 g cod cheeks
300 g cod cheeks
300 g cod cheeks
300 g cod cheeks
300 g cod cheeks
5 tbsp coconut milk
5 tbsp coconut milk
5 tbsp coconut milk
5 tbsp coconut milk
5 tbsp coconut milk
5 tbsp coconut milk
5 tbsp coconut milk
5 tbsp coconut milk
5 tbsp coconut milk
5 tbsp coconut milk
100 g spinach
100 g spinach
100 g spinach
100 g spinach
100 g spinach
100 g spinach
100 g spinach
100 g spinach
100 g spinach
100 g spinach

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About this recipe

A surprising soup! (for ten small servings)

You can read the full recipe on page 85 from Puur Pascale

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This is a recipe from

Puur Pascale

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