Preparation: 30 min.
Ingredients for
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+
-
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4 lamb chops
8 lamb chops
12 lamb chops
16 lamb chops
20 lamb chops
24 lamb chops
28 lamb chops
32 lamb chops
36 lamb chops
40 lamb chops
1.5 tomatoes
3 tomatoes
4.5 tomatoes
6 tomatoes
7.5 tomatoes
9 tomatoes
10.5 tomatoes
12 tomatoes
13.5 tomatoes
15 tomatoes
10 cherry tomatoes
20 cherry tomatoes
30 cherry tomatoes
40 cherry tomatoes
50 cherry tomatoes
60 cherry tomatoes
70 cherry tomatoes
80 cherry tomatoes
90 cherry tomatoes
100 cherry tomatoes
2.5 sprigs of thyme, fresh
5 sprigs of thyme, fresh
7.5 sprigs of thyme, fresh
10 sprigs of thyme, fresh
12.5 sprigs of thyme, fresh
15 sprigs of thyme, fresh
17.5 sprigs of thyme, fresh
20 sprigs of thyme, fresh
22.5 sprigs of thyme, fresh
25 sprigs of thyme, fresh
0.5 tablespoon tomato paste, concentrated
1 tablespoon tomato paste, concentrated
1.5 tablespoons tomato paste, concentrated
2 tablespoons tomato paste, concentrated
2.5 tablespoons tomato paste, concentrated
3 tablespoons tomato paste, concentrated
3.5 tablespoons tomato paste, concentrated
4 tablespoons tomato paste, concentrated
4.5 tablespoons tomato paste, concentrated
5 tablespoons tomato paste, concentrated
1 clove of garlic
2 cloves of garlic
3 cloves of garlic
4 cloves of garlic
5 cloves of garlic
6 cloves of garlic
7 teentjes knoflook
8 cloves of garlic
9 cloves of garlic
10 cloves of garlic
0.5 teaspoon curry paste, red
1 teaspoon curry paste, red
1.5 teaspoons curry paste, red
2 teaspoons curry paste, red
2.5 teaspoons curry paste, red
3 teaspoons curry paste, red
3.5 teaspoons curry paste, red
4 teaspoons curry paste, red
4.5 teaspoons curry paste, red
5 teaspoons curry paste, red
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Beautiful in color, especially full of flavor, but above all delicious, healthy and nutritious.
You can read the full recipe on page 106 from Chez Pascale
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