Preparation: 35 min.
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Ingredients for
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1 kg of mussels
1 eetlepel Currypasta, groen
125 g of bacon, smoked
2 dl coconut milk
100 g Pods
1 Shallot
1 handful of Leaf Parsley
3 Lime leaves, dried
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About this recipe
A real treat!
You can read the full recipe on page 52 from Chez Pascale
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