Preparation: 35 min.
Spicy salmon with oven-roasted spinach (keto)
Find a recipe easily through the app!
Download here
Ingredients for
-
+
-
+
1 salmon steak
2 salmon legs
3 salmon legs
4 salmon legs
5 salmon legs
6 salmon legs
7 salmon legs
8 salmon legs
9 salmon legs
10 salmon legs
0.5 Lime
1 Lime
1.5 Limes
2 Limes
2.5 Limes
3 Limes
3.5 Limes
4 Limes
4.5 Limes
5 Limes
1.5 cloves of garlic
3 Garlic cloves
4.5 cloves of garlic
6 Garlic cloves
7.5 cloves of garlic
9 Garlic cloves
10.5 cloves of garlic
12 Garlic cloves
13.5 cloves of garlic
15 garlic cloves
0.5 teaspoon Harissa
1 teaspoon Harissa
1.5 teaspoons Harissa
2 teaspoons Harissa
2.5 teaspoons Harissa
3 teaspoons Harissa
3.5 teaspoons Harissa
4 teaspoons Harissa
4.5 teaspoons Harissa
5 teaspoons Harissa
250 g Spinach
500 g Spinach
750 g Spinach
1 kg Spinach
1.25 kg Spinach
1.5 kg Spinach
1.75 kg Spinach
2 kg Spinach
2.25 kg Spinach
2.5 kg Spinach
0.5 teaspoon of nutmeg
1 teaspoon of nutmeg
1.5 teaspoons Nutmeg
2 teaspoons of nutmeg
2.5 teaspoons Nutmeg
3 teaspoons of nutmeg
3.5 teaspoons Nutmeg
4 teaspoons Nutmeg
4.5 teaspoons Nutmeg
5 teaspoons of nutmeg
20 g Olive oil
40 g Olive oil
60 g Olive oil
80 g Olive oil
100 g Olive oil
120 g Olive oil
140 g Olive oil
160 g Olive oil
180 g Olive oil
200 g Olive oil
Order online
About this recipe
The top layer of spinach is crispy, the rest melts in the mouth. A delicious sensation.
You can read the full recipe on page 200 from Ketokuur - Een nieuw leven in 14 dagen
Discover the book