
Preparation: 27 min.
Portobello stuffed with tomato and mozzarella (keto)
From Puur Genieten 2
Ingredients for
1) ? prevAmount() : ''">
-
+
1) ? prevAmount() : ''">
-
+
paprika, sweet
paprika, sweet
paprika, sweet
paprika, sweet
paprika, sweet
paprika, sweet
paprika, sweet
paprika, sweet
paprika, sweet
paprika, sweet
0.5 bunch of basil
1 bunch of basil
1.5 bunch of basil
2 bunches of basil
2.5 bunch of basil
3 bunches of basil
3.5 bunch of basil
4 bunches of basil
4.5 bunch of basil
5 bunch of basil
0.5 ball of mozzarella
1 ball of mozzarella
1.5 balls of mozzarella
2 bulbs of mozzarella
2.5 balls of mozzarella
3 bulbs of mozzarella
3.5 balls of mozzarella
4 balls of mozzarella
4.5 balls of mozzarella
5 bulbs of mozzarella
1 portobello's
2 portobello mushrooms
3 portobello mushrooms
4 portobello mushrooms
5 portobello mushrooms
6 portobello mushrooms
7 portobello mushrooms
8 portobello mushrooms
9 portobello mushrooms
10 portobello mushrooms
1 tomato
2 tomatoes
3 tomatoes
4 tomatoes
5 tomatoes
6 tomatoes
7 tomatoes
8 tomatoes
9 tomatoes
10 tomatoes
Order online
About this recipe
Tasty, beautiful and simple.
You can read the full recipe on page 68 from Puur Genieten 2
Discover the book