Preparation: 10 min.
Raw salmon with zucchini spaghetti (keto)
From Mijn Pure Keuken 1
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Ingredients for
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100 g Salmon, raw
200 g Salmon, raw
300 g Salmon, raw
400 g Salmon, raw
500 g Salmon, raw
600 g Salmon, raw
700 g Salmon, raw
800 g Salmon, raw
900 g Zalm, rauw
1 kg Salmon, raw
0.5 Bunch of Leaf Parsley
1 Bunch of Leaf Parsley
1.5 Bunches of Leaf Parsley
2 Bunches of Leaf Parsley
2.5 Bunches of Leaf Parsley
3 Bunches of Leaf Parsley
3.5 Bunches of Leaf Parsley
4 Bunches of Leaf Parsley
4.5 Bunches of Leaf Parsley
5 Bunches of Leaf Parsley
0.5 lemon
1 lemon
1.5 lemons
2 lemons
2.5 lemons
3 lemons
3.5 lemons
4 lemons
4.5 lemons
5 lemons
3 tablespoons of hazelnut oil
6 tablespoons of hazelnut oil
9 tablespoons of hazelnut oil
12 tablespoons of hazelnut oil
15 tablespoons of hazelnut oil
18 tablespoons of hazelnut oil
21 tablespoons of hazelnut oil
24 tablespoons of hazelnut oil
27 tablespoons of hazelnut oil
30 tablespoons of hazelnut oil
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
Fleur de sel
0.5 tablespoon of berries, pink
1 tablespoon of berries, pink
1.5 tablespoons of berries, pink
2 tablespoons of berries, pink
2.5 tablespoons of berries, pink
3 tablespoons of berries, pink
3.5 tablespoons of berries, pink
4 tablespoons of berries, pink
4.5 tablespoons of berries, pink
5 tablespoons of berries, pink
0.5 Zucchini
1 Zucchini
1.5 Courgettes
2 Courgettes
2.5 Courgettes
3 Courgettes
3.5 Courgettes
4 Courgettes
4.5 Courgettes
5 Courgettes
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About this recipe
Raw zucchini is an ideal vegetable for marinating.
You can read the full recipe on page 111 from Mijn Pure Keuken 1
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